Ham Maker Meat Press Tool, Ham Press Meat Press Machine Heavy Duty Meat Press Maker for Pork Beef Bacon Homemade Deli Meat,2mm,304 Steel

Product specifications:1. Place the middle circle on the lower support and lay a layer of plastic wrap inside2. Put the meat into the mold box and press it to make the meat slightly higher than the mold box3. Wrap the meat with plastic wrap, cover the lid and tighten the buckle4. Put it in the refrigerator and freeze it for 10-12 hours. Then you will get a meat brickName: Meat pressing toolMaterial: Stainless steel 201/304Plate thickness: 1.5mm/2.0 mmSpecifications: 7 kg, 35 cm*15 cm*6.2/6.5 cmPackaging includes: Host*1

• Ham Maker Meat Press Tool: Material: stainless steel 201/304, plate thickness: 1.5mm/2.0 mm, specifications: 7 jin, 35 cm*15 cm*6.2/6.5 cm, very suitable for DIY meat food pressing mold
• Selected Thickening: Thickened stainless steel will not deform no matter how it is used, selected high-quality thickened plate, sturdy and durable, pressure-resistant and non-deformed
• Easy Demoulding: The three-open design makes demoulding a breeze. You can easily take out the pressed meat, and the tool is simple to assemble and disassemble, saving you time and effort during the food preparation process.
• Anti-Rust & Wear-Resistant: High-quality buckle, high hardness, anti-deformation, beautiful texture, not easy to scratch, not easy to rust after long-term use
• User-Friendly Operation: Designed for easy home operation. With fine workmanship, it's not prone to wear and tear, providing a practical and reliable solution for making your own delicious meat products.